Volume: 266

Series: SVEC

Volume Editors: Haydn Mason

Publication Date: 1989

Pages: 597

ISBN: 978-0-7294-0389-4

Price: £55


Olga B. Cragg (ed.), Marie-Jeanne Riccoboni, Histoire du Marquis de Cressy Charles Porset, Vampire et Lumières D. G. Charlton, Jean-Baptiste Du Bos and eighteenth-century sensibility Ellen McNiven Hine, Dortous de Mairan, the ‘Cartonian’ James P. Gilroy, Variations on the theme of Mentor in the later novels of the abbé Prévost Catherine R. Montfort, Voltaire as critic: the case of Mme de Sévigné Marc Serge Rivière, Contemporary reactions to the early editions of Le Siècle de Louis XIV Marie-Hélène Chabut, Jacques le fataliste: relativisation d’une performance parodique et métadiscursive Rosena Davison, Une source italienne pour Jean-François Rameau? Gurdon Wattles, Buffon, d’Alembert and materialist atheism Susan Manning, Eloquence and evasion: Hume’s elusive wit James M. Kaplan, Two early epistles by Marmontel Patrick Byrne, The Valmont-Merteuil relationship: coming to terms with the ambiguities of Laclos’s text David McNeil, Tristram Shandy: the grotesque view of war and the military character Ruth P. Thomas, Twice victims: virtuous widows in the eighteenth-century French novel Georges Festa, Génie d’une littérature: l’Italie des voyageurs français au siècle des Lumières Danielle Johnson-Cousin, Une source italienne inconnue du drama de Sapho (1811) par Mme de Staël: Le Avventure di Saffo, poetessa di Mitilene d’Alessandro Verri – parallèles et contrastes Christopher Todd, French advertising in the eighteenth century David H. Thomas, A checklist of editions of major French authors in Oxford libraries: first supplement


Voltaire Foundation

We use cookies to help give you the best experience on our website. By continuing without changing your cookie settings, we assume you agree to this. Please read our cookie policy to find out more. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.